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Grays Best

A.D. Livingston

A. D. Livingston claims to have hop-scotched through life. Born and raised on a farm. Navy at 17. Mechanical engineering at Auburn University. Atomic bombs at Oak Ridge. Creative writing at University of Alabama. Missiles and rockets at Huntsville. Published a novel about poker and played poker more or less professionally. Travel Editor at Southern Living. Freelance writing and outdoor photography. Word Man for bait-casting rods and reels with Lew Childre, the Speed-Spool man and genius of modern bait-casting gear. Bought the family farm. Lost the back forty publishing Bass Fishing News. Lost the rest of the farm manufacturing fishing lures. Back to freelancing. Published 20 some-odd books. For the past 16 years--the sweetest of all, he claims -- he has been the foods columnist for Gray's Sporting Journal. What in his previous work experience qualifies him for this position? Nothing whatsoever. He hates to work, but he loves to cook and eat fish and game -- and he loves to write about it his way. You can find a number of AD's culinary titles at Amazon.com.

 
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